WANT THE MOST CURRENT QUESTIONS SENT TO YOU? SIGNUP:
[jetpack_subscription_form]
Nursing Student? Studying for NCLEX? New Nurse? Medical professional? Or just love to learn about medical stuff? Check out Med Made Ez channel! Making medical topics easier to learn & remember!
Example Video:
TODAY’S TEST QUESTION:
CORRECT ANSWER:
A) “I should avoid foods like tuna and beer”
MORE INFO:
A) “I should avoid foods like tuna and beer” Tuna and beer contain purine. Gout diets should be low in purine.
- Eating purine rich foods can cause elevated uric acid level.
- High uric acid can build up and eventually develop painful crystals in joints.
- A patient with gout should avoid purine containing foods.
- High purine foods include: red meats, sardines, scallops, bacon, organ meats, pork, high fructose foods, lobster, shrimp, tuna, mackerel, beer, mussels, sweet breads, foods with yeast.
- Patients can still eat meats such a chicken and some red meats, but in moderation.
- Patients with gout are generally safe to eat dairy products & eggs. Pork chops should be avoided.